TEXAS / THE FIRST STATE CHAPTER
LONE
SOY STATE.
Texas grows soybeans, too.
A STATE CHAPTER
FROM USA TOFU
THE CROP, CLOSE TO HOME
Part of the
Texas story.
The American soybean story has local roots.
USDA’s 2025 Texas overview records soybean acreage and production in the state. That crop belongs in the conversation about American soybeans and the foods made from them.
These figures describe the crop. They do not claim that a particular Texas harvest became tofu.
- Planted soybean acres
- 110,000
- Bushels produced
- 2.88 million
2025 crop-year survey estimates · Checked September 17, 2026
USDA NASS · Texas Agriculture Overview
A state-sized
conversation.
Lone Soy State brings the conversation into USA TOFU’s Texas creative world.
Tofu is made from soybeans; it does not grow as a block in a field. Food-grade supply chains connect suitable beans to food makers.
An independent American Soybean Co. / USA TOFU campaign. No state agency, university or soybean organization is presented as a sponsor or endorser.